Zesty Thai Mushroom Jerky
Product information
Pan's Mushroom Jerky
Crafted in Portland, OR
Zesty Thai Mushroom Jerky delivers a bold, plant-based twist on classic jerky. Made from shiitake mushrooms, it combines savory umami with sweet, tangy, and lightly spicy Thai-inspired flavors. Chewy, satisfying, and full of character, it’s a unique snack that stands out from traditional jerky while keeping ingredients clean and simple.
nutrition
- Calories: 110
- Carbs: 16g
- Protein: 1g
- Fiber: 7g
- Saturated Fat: 0.5g
- Total Sugar: 4g
- Added Sugar: 3g
- Sodium: 240mg
ingredients
- Dried shiitake mushrooms, avocado oil, water, organic coconut sugar, Himalayan pink salt, organic garlic, organic onion, organic lemon peel, organic cayenne, organic tomato powder, organic coriander, organic paprika, citric acid, organic basil, organic black pepper, organic cilantro, organic white pepper, organic chia seeds
about the brand
Traveling to Malaysia was a wonderful opportunity for Michael Pan to discover his family's history and traditions, which of course includes food. The trip opened his eyes to an incredible culture in Southeast Asia that has been using innovative ingredients and cooking techniques to create satisfying and delicious foods. Back home, while working full time as an engineer, Michael’s enthusiasm for developing the product never waned. For months he developed, tested, and iterated on his family recipe from my kitchen in the Pacific Northwest. In 2018, he launched Pan's Mushroom Jerky in four delicious flavors, all inspired by my family's original recipe.
