Once upon a time, a young couple planning their wedding decided that jars of homemade peanut butter would be the perfect token of their love and appreciation for their guests. So they endeavored for weeks in their tiny Los Angeles apartment grinding down peanuts to make just enough jars of PB to give out to friends and family. This is how Zach and Val Fishbain started out in 2013—not just as newlyweds, but as partners and co-founders of Spread The Love. They could not have imagined that a simple idea to make something nutritious and delicious would blossom into an assortment of clean-label food products. The Spread the Love team takes immense pride in remembering its humble beginnings and incredible journey.